BEHOLD our LACOMBE Burger of the Month for March!

created in collaboration with local guest chef Amy Richter!

featuring two house-marinated chicken thighs, peppered bacon, dill ranch, spinach & strawberry medley, with mayo on a garlic buttered brioche bun with a pickle skewer!

(also great with Amy’s favorite, a gluten-free cheese bun from Totally Gluten-Free Bakery Lacombe!)

$2 from every Spring Chicken burger sold goes to Amy’s local organization of choice – KidSport Lacombe!

Available ONLY at Cilantro and Chive Lacombe in MARCH
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#FreshSimpleEats
#EatLocal #SupportLocal
#HECKYEAH!