Working with Randy Rabena on our next Burger of the Month!

BEHOLD 💥 our new RED DEER Burger of the Month for November! 👀
𝐑𝐀𝐍𝐃𝐘’𝐒 𝐁𝐀𝐂𝐎𝐍 𝐂𝐇𝐄𝐄𝐒𝐄𝐁𝐔𝐑𝐆𝐄𝐑 🥓🧀 created in collaboration with local guest chef Randy Rabena!
Two ✌🏽 alberta beef smash patties, jalapeno jack cheese, peppered bacon, crispy fried onion strings, shredded lettuce, beefsteak tomato, house dijonaise, chipotle aioli on a brioche bun with pickle skewer!
👉🏻 $2 of every burger sold goes to Randy’s local charity of choice – Saving Grace Animal Society 🐾❤️
Some words from Randy :
“We chose Saving Grace as the charity to raise money for because we are big animal lovers. When we lost our beloved Bailey last summer, we realized how lucky we were to have had him for almost 15 years and what a great life he had with us. With that, we were also reminded of all the animals out there who unfortunately don’t have that safe home right from the start or the access to the medical care needed. We have so much respect for everything that this organization endures and strongly believe that Saving Grace is and continues to help make a big difference in our community”
Available for the month of NOVEMBER in our RED DEER 📍 location!
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