BEHOLD our LACOMBE Burger of the Month for March!
created in collaboration with local guest chef Amy Richter!
featuring two house-marinated chicken thighs, peppered bacon, dill ranch, spinach & strawberry medley, with mayo on a garlic buttered brioche bun with a pickle skewer!
(also great with Amy’s favorite, a gluten-free cheese bun from Totally Gluten-Free Bakery Lacombe!)
$2 from every Spring Chicken burger sold goes to Amy’s local organization of choice – KidSport Lacombe!