Our guests were not afraid of no ghosts nor a burger on a black bun in October, and we’ll call that a big YES for our Burger of the Month Program. We were thrilled to team up with Chad Carlson of the Carlson Manor in Lacombe for this goulishous “Trick or Treat Burger” with $2 […]
$65,000+ to local charities over the past 44 months ALL BECAUSE OF YOU! There were fist and elbow pumps all around in September as many families slid back into a little normalcy. Many kids were jacked to see their friends again and “The Back to School Burger” was a great way to celebrate the longest […]
BEHOLD ? OUR NEW Burger of the Month for October! “????? ?? ?????!” ?????️??️ Created with local guest chef Chad Carlson (and family!) 4oz sirloin beef patty, 2 strips pepper bacon, smoked cheddar, deep fried pickle chips, Gull Valley Growers beefsteak tomatoes, maple balsamic ketchup, leaf lettuce, and onion on a garlic butter toasted ????? ????? ??? ??? ? with a […]
BAM! August was the month to celebrate all things summer, to soak in the sunshine, and “The Pineapple Smash” was the perfect patio burger! Adam Nachbaur of Snake Lake Brewing Co. was the mastermind behind this backyard burger which included a grilled chicken breast, pineapple, pineapple teriyaki sauce, smoked gouda, jalapeño, tomato, pickle, lettuce, Kettle […]
BEHOLD! Our Burger of the Month for September – the “???? ?? ?????? ??????”! MSW Farms Long Horn Beef Patty, Smoked Cheddar, Gull Valley Growers Beefsteak Tomatoes & Butterleaf Lettuce, Pickles, sliced Onion, Honey/Apple/Bacon Jam, and Dijonaise on a toasted Potato Roll! Created in collaboration with Guest Chef Rory Whitbread, with $2 from every Burger […]
In an effort to reduce the amount of paper we use, we now have handy-dandy QR CODES on our tables and strategically placed around the restaurant! We’ll be handing out limited paper menus, and ask you to scan with your to check out our “EATS” food menu or “DRINKS” to see our current craft beer […]
Heck Yeah! Support for our beloved Burger of the Month Program is back better than ever in this new normal as everyone makes the best of summer and stops in to support our community program which is truly a labour of love! “The Rogie” was more than a handful to eat, but so many of […]
BEHOLD ? our new Burger of the Month for August “??? ????????? ?????”! ????????? Grilled Chicken Breast, Sliced Pineapple, Pineapple Teriyaki Sauce, Sliced Smoked Gouda, Jalapeño, Tomato, Pickle Slices, Iceberg Lettuce, Kettle Crunch Jalapeño Chips, and a Pineapple Jalapeño Aioli on Brioche Bun! Created in collaboration with local guest Chef Adam Nachbaur with $2 from […]
This is Scott. He was just chosen as the recipient for our Donald & Clare Burns Hospitality Scholarship. This $1500 Scholarship is offered every year to someone on our team who work at Moe’s Pizza and Cilantro and Chive – to anyone attending post-secondary education with hospitality at their core. Scott has overcome incredible obstacles […]
We were thrilled to see FACES and host guests, and in true fashion support was better than ever as we re-opened our doors and patios for dine in this month. June’s “Dad Bod” burger was the perfect kick-off to summer! Lacombe’s Greg and Jason Lunn of D&M Concrete Products Ltd. helped provide the creative juices […]