In our kitchen, our community, and everything in between.
In an effort to reduce the amount of paper we use, we now have handy-dandy QR CODES on our tables and strategically placed around the restaurant! We’ll be handing out limited paper menus, and ask you to scan with your to check out our “EATS” food menu or “DRINKS” to see our current craft beer […]
Heck Yeah! Support for our beloved Burger of the Month Program is back better than ever in this new normal as everyone makes the best of summer and stops in to support our community program which is truly a labour of love! “The Rogie” was more than a handful to eat, but so many of […]
BEHOLD ? our new Burger of the Month for August “??? ????????? ?????”! ????????? Grilled Chicken Breast, Sliced Pineapple, Pineapple Teriyaki Sauce, Sliced Smoked Gouda, Jalapeño, Tomato, Pickle Slices, Iceberg Lettuce, Kettle Crunch Jalapeño Chips, and a Pineapple Jalapeño Aioli on Brioche Bun! Created in collaboration with local guest Chef Adam Nachbaur with $2 from […]
This is Scott. He was just chosen as the recipient for our Donald & Clare Burns Hospitality Scholarship. This $1500 Scholarship is offered every year to someone on our team who work at Moe’s Pizza and Cilantro and Chive – to anyone attending post-secondary education with hospitality at their core. Scott has overcome incredible obstacles […]
We were thrilled to see FACES and host guests, and in true fashion support was better than ever as we re-opened our doors and patios for dine in this month. June’s “Dad Bod” burger was the perfect kick-off to summer! Lacombe’s Greg and Jason Lunn of D&M Concrete Products Ltd. helped provide the creative juices […]
?BEHOLD? Our Burger of the Month for July “??? ?????”! Ground chuck Alberta Beef patty, 4 perogies, sliced Bratwust Sausage, Sauteed Onion + Bacon, Parmesean Aioli and Sour Cream on a Pretzel Bun! Created in collaboration with local Guest Chef Becky Murray! With $2 from every Burger sold going towards Becky’s charity of choice – […]
ALL BECAUSE OF YOU! ??? Thanks to all of our amazing guests who ordered our May Burger of the Month, the “DOUBLE DOUBLE” ?? our own team member and guest Chef Danika Foesier was able to give a cheque to the Lacombe Health Trust for $782! You folks made this happen! (and all for takeout too!) THANK YOU for […]
We’re back! Our dining room and patios are OPEN and ready to serve you – and trust us we are smiling! ☺?? 1) Reservations are expected, especially with limited seating capacity 2) We will continue to offer no-touch Curbside Pick-up and Lacombe Delivery, off-sales and drink kits! 3) Our NEW MENU just dropped today! Go […]
This is us. Our dining room is still not open to the public yet, and trust us – it’s really hard. So many phone calls, messages, and people we talk to at the front want our dining room to be open. We’d LOVE nothing more than to just make that happen. Still working hard behind […]
Our Burger of the Month for May is called the “?????? ??????”! ?? With Two Alberta Beef Pattys, Two slices of Aged Cheddar Cheese, Sautéed Onion and Mushrooms, Sliced Pickles, Fresh Tomato, Butterleaf Lettuce and Burger Sauce on a Brioche Bun! Featuring our very own Guest Chef Danika Foesier, with $2 from every burger sold […]
COVID-19 has proven to be the biggest challenge many of us will face in our lifetime. It is our defining moment. The changes we make, and how we come out on the other side is in our hands. With relaxations coming down, we are incredibly excited about returning to a new sense of normal. However […]
We are proud to announce that as of ????????? ????? ???? we are back open for pickup and delivery! In compliance with government regulations during the COVID-19 Pandemic, we are offering “curbside” NO-CONTACT PICKUP and LACOMBE DELIVERY only We also now have ONLINE ORDERING! Make your order and pay easily from the comfort of your […]